One of the best ways to keep your restaurant ahead of the game is by understanding your ever-evolving audience. Think about it, you probably eat different meals than your parents ate at your age, and they ate differently than their parents before them. So, by understanding how the next generation looks at food, you can start preparing your menu to make it topical to their palettes. If you are looking for a great way to tap into the palette of a younger generation, read this article today!
Read the full article here: How Gen Z Looks at Health and Wellness
