It seems nowadays the definition of casual-dining become to blur and thus making the food chains difficult in today’s market. Charles Bililies, founder and CEO of a restaurant, says that a casual dining place is a place where you’ll take your date to, she also offers some advice, such as having the right delivery partners, the right technology, there is actually more than ever opportunities for casual dining food chain to deliver food directly to people’s home.
Read more: From the editor: Redefining casual
