Published October 24, 2016
The steady increase in mobile technology is making restaurant owners rethink their payment systems. In the past, almost all orders in a restaurant had their payments processed at one central desktop computer. As mobile electronics get smaller, cheaper, and more efficient, some restaurants are switching over to table-based POS systems that allow the customers to pay for their meal.
Key Takeaways:
- Restauranteurs are considering transitioning to a tableside mobile POS system
- With a well-formed strategy, the benefits of so-called “Tableside POS” improves almost every aspect of the dining-out experience
- With hand-held devices that allow servers to take orders tableside, restaurateurs get rid of the need for a server to run to a kiosk or the kitchen to place or amend an order
“With mobile technology on the rise, restaurant owners and managers are starting to take a harder look at the benefits of installing state-of-the-art, tableside mobile POS systems that do more than just allow the customer to pay.”
http://nrn.com/sponsored-content/transforming-way-which-restaurateurs-handle-payments
Transforming the way in which Restaurateurs Handle Payments
The steady increase in mobile technology is making restaurant owners rethink their payment systems. In the past, almost all orders in a restaurant had their payments processed at one central desktop computer. As mobile electronics get smaller, cheaper, and more efficient, some restaurants are switching over to table-based POS systems that allow the customers to pay for their meal.
Key Takeaways:
“With mobile technology on the rise, restaurant owners and managers are starting to take a harder look at the benefits of installing state-of-the-art, tableside mobile POS systems that do more than just allow the customer to pay.”
http://nrn.com/sponsored-content/transforming-way-which-restaurateurs-handle-payments
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