If your restaurant doesn’t yet offer iced tea, now is a good time to start. Americans are moving away from fizzy, sugar-loaded sodas in favor of healthier options. Millennials especially are interested in tea, even more than coffee.
About 85 percent of all tea consumed in America is of the iced variety according to the Tea Association of the U.S.A Inc. Restaurants are beginning to offer more iced tea options to meet consumer demand, including black, green, and flavored varieties of each.
Iced tea is popular because it’s very low in calories and has many health benefits thanks to an abundance of antioxidants, vitamins, and minerals. Offering premium iced teas can earn you loyal guests, as well as increased profits!
Read the full article here: Iced Tea is a Hot Beverage Trend