Food Manager Training

get trained & certified now

Onsite Training

Private onsite food safety training at your
location for groups of 7 or more Info

"Premier Food Safety has been a great help to our company in maintaining food safety certifications. Their numerous locations throughout California has made it easy for our managers to schedule a session that is convenient for them. This has been a great partnership for our company."

Robert S.
Director of Training & Development
Elephant Bar Restaurants


Premier – The Leading Provider of Food Safety Certification Training

We value your business as a client and strive to offer you the highest quality training experience. Our goals are simple:

  • Provide a strong level of food safety knowledge for the workplace
  • Prepare you well to pass the food safety certification exam

    Why is Premier Food Safety the best choice

    • Premier Pass Guarantee
    • Lowest price guarantee
    • Satisfaction guarantee
    • Certified ServSafe Provider
    • 1,100 exam locations
    • 5 languages offered
    • Private onsite classes available
    • 35+ years experience

    For California: California Food Handler Card Requirement

    A new law has been passed to increase food safety competence and awareness in California - Senate Bill (SB) 303, this new requirement is called the California Food Handler Card and it requires all food handlers to successfully pass a food handler training course and exam with a minimum score of 70%.

    This law is also required in addition to the Certified Food Manager requirement that mandates every food establishment to have at least 1 certified Food Manager.

    Click Here To Get Trained Now

    Our Certification Partners – Servsafe and Prometric.

    The ServSafe logo is a registered trademark of the National Restaurant Association Educational Foundation, and
    used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.

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    California Food Handler Card - REQUIRED BY LAW

    ALL FOOD HANDLERS in a food establishment are required to successfully pass a food handler certificate program by January 1, 2012 or within 30 days of their date of hire.

    Classes and Online Training Available:

    English, Spanish (Español) , Korean (한국어), and Chinese (中文).

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