New book recalls how Ella Brennan helped shape New Orleans culinary scene

Recently one new book in particular recall the aspect of just how Ella Brennan helped to shape up the New Orleans culinary scene. In more particular detail to this aspect in general Ella said that she has long awaited to do a book about her mom because everyone always asks her in particular about the aspect of her in general overall.

Key Takeaways:

• For nearly 20 years, Ti Adelaide Martin has been a co-owner of New Orleans icon Commander’s Palace, a restaurant that her mother, Ella Brennan, took over in 1974.
• I have long wanted to do a book about mom, mostly because everyone asks me, all the time, to do it, and she was completely uninterested in that and would just scrunch up her nose and look at me like “Don’t even think about it.”
• Well, the documentary will premiere only because she fell in love with this Oscar-nominated documentary maker named Leslie Iwerks.

“For nearly 20 years, Ti Adelaide Martin has been a co-owner of New Orleans icon Commander’s Palace, a restaurant that her mother, Ella Brennan, took over in 1974. She also operates sister restaurants Café Adelaide & the Swizzle Stick Bar and SoBou, also in New Orleans, as well as Brennan’s in Houston.”

http://restaurant-hospitality.com/owner/new-book-recalls-how-ella-brennan-helped-shape-new-orleans-culinary-scene