Food Manager Certification classes have been postponed until May.

In the meantime, you can still register for our Food Manager online training.

Click here to learn more about what we are doing to protect you.

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Utah Food Handlers Permit – Online Training

Food Handlers in Utah are required by law to complete a food handler training course from an approved provider to get a Food Handlers Permit, also known as Food Handlers Card.

Our 100% online program is accepted by all health departments in Utah and approved statewide, including Salt Lake City, Orem, Provo, Logan, Sandy, West Jordan, Salt Lake County, Davis County, Weber County, Cache County, Tooele County, and Utah County.

Once you complete the training and pass the exam, you will receive your Food Handlers Permit Card in the mail. No visit to the health department necessary!

How To Get Your Food Handlers Permit

  1. Register for Online Training
  2. Complete Training and Pass the Exam
  3. Print your temporary Food Handler Certificate (valid to start working right away)
  4. You will receive your official Food Handlers Permit in the mail from your local health department within 30 days

Please Note: If you work in Tooele County, you may either visit the local health department to pick up your permit, or request via phone or email to have it mailed to you.

Special Pricing Through

Online Training

Price: $7.95 Plus Mandatory $15 Local Health Dept. Fee

  • Approved and Accepted Statewide
  • Available in English
  • Complete from any computer connected to the Internet
  • Interactive, self-paced and easy to navigate
  • Training is approximately 75 minutes, plus online exam

You will have 3 attempts to pass the final exam. Upon 3 failed attempts, you will need to retake the course and exam (no additional charge).

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Group Purchases (Click here for more information)

  • Become the administrator of the account
  • Monitor your employees’ certification progress

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mcdonalds quote
I've reviewed several Food Handlers Permit online training programs out there and found this course to be the best, with well defined and well written content, and it’s easy to read, understand, and navigate.

Thomas T. - Food Service Director - Graham Hospital

It is great to know that my managers are receiving training from a fantastic company and taught in a language they understand. Our food safety training needs are met with Premier Food Safety. Many thanks from my managers and I at McDonald's.

Aurelio P - General Manager - McDonald's (Sandoval Group)